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Blackcurrant Flavor Ingredients List (Partial)

Authors

Sharing some of my R&D products — newcomers are welcome to learn from them, and industry peers are invited to exchange experiences. For the complete formula, feel free to contact me via email.

Blackcurrant Flavor [liquid] - Production Formula Sheet

blackcurrant_flavor_liquid_ingredient_list

Category: Liquid Flavor

Application: Suitable for ice cream, beverages, and frozen drinks.

Characteristics: Water-soluble flavoring, not heat-resistant. authentic aroma, rich taste.

Formula Composition

  • Ethanol
  • Geranyl butyrate
  • Geranyl acetate
  • Benzyl dimethyl butyrate
  • Ethyl 2-methylbutyrate
  • xxxxxx
  • Ethyl valerate
  • 1% Thiopeachone (PG)
  • Benzyl dimethyl acetate
  • xxxxxx
  • xxxxxx
  • xxxxxx
  • 1% Rose ether (PG)
  • Cis-Jasmone
  • β-Ionone
  • Dihydro-α-Turmerone
  • Benzyl butyrate
  • Buchu leaf oil
  • Linalool
  • Linalool oxide
  • Strawberry acid
  • Acetic acid (reagent grade)
  • Distilled water

The complete formula is available for sale. If you’re interested, please contact me. Technical support is included.