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Chocolate Flavor Ingredients List (Partial)

Authors

Sharing some of my R&D products — newcomers are welcome to learn from them, and industry peers are invited to exchange experiences. For the complete formula, feel free to contact me via email.

Chocolate Flavor [Liquid] - Production Formula Sheet

Chocolate_edible_flavor_Liquid_ingredient_list

Category: Liquid Flavor

Application: Suitable for use in ice cream, beverages, dairy drinks, bread, biscuits, and other products.

Characteristics: Water-soluble and oil-soluble flavoring with high-temperature resistance, authentic aroma, rich taste.

Formula Composition

  • Ethyl maltol
  • xxxxxx
  • xxxxxx
  • Methyl maltol
  • xxxxxx
  • Capric acid
  • Phenethyl acetate
  • Phenylacetic acid
  • Ethyl phenylacetate
  • Octanoic acid
  • xxxxxx
  • Ethyl oleate
  • Benzyl alcohol
  • xxxxxx
  • MCP
  • xxxxxx
  • Isovaleraldehyde propylene glycol acetal
  • xxxxxx
  • Amyl acetate
  • Isoamyl alcohol
  • 5-Methylfurfural
  • Propylene glycol

The complete formula is available for sale at $2000. If you’re interested, please contact me. Technical support is included.